Saturday - 'I want to be a Farmer' Presentation
Have you ever dreamt of leaving the city behind and making a living off the land?
Meet those who have already made the change, hear about their journeys, their challenges and achievements.
Tasmania’s Gourmet Farmer, Ross O’Meara
from Bruny Island Food, will lead a series of
talks by 6 local people who are making a
living off the land.
Proudly Supported by SWCC Regional Landcare Facilitator Programme
"I want to be a Farmer"
Hear from established farmers in the speakers marquee
10:00 - Ross O’Meara from Bruny Island Food
10:30 – Chestnut Brae
11:00 – Southern Forest Honey
11:30 – Burnside Organics
12:00 – Paul Jeffrey
1:00 – Ross O’Meara
1:30 – Jindong Pork
2:00 – Out N About Free Range Eggs
2:30 – Question Time